GP | SLAYER Espresso pressure machine | 1-group

In 2007, the Slayer company set itself the goal of creating an espresso machine that will be second to none, regardless of the cost of such a venture. After two years of work on the project, we have shaken the industry by presenting a revolutionary method of espresso extraction. Today, our flagship product uses innovative technology, guaranteeing an unparalleled drinking experience for every cup of coffee.

Slayer Espresso opens the door to flavor profiling. The patented flow control, made possible by a precise needle valve, allows you to change and modify the taste of your espresso. In the hands of a professional barista, the brewing activator becomes the basic tool that gives you the chance to discover what's best in each coffee.

Extraction begins during the initial infusion, a slow "wetting" phase where the flow rate is severely limited. As soon as the coffee layer is completely saturated, the flow is increased when the brewing option is turned on, while pressure is built up simultaneously. The two positions of the activator described are used with different intensities according to different patterns, whereby the desired balance of the taste of the coffee can be achieved. This manual brewing technique leads to real, noticeable changes in taste and aroma - it's not just an engineering trick.
The slow impregnation also makes it possible to properly extract with extremely favorable grinding settings. The Slayer espresso machine - thanks to the initial brewing option - allows, or even prefers, the use of particles of various sizes that cannot be used in any other device of this type.

Some types of equipment or accessories are intentionally unnoticeable or out of sight, but the coffee machine, on the contrary, is like a stage star. Slayer invites all baristas to participate in the performance of preparing coffee for your customers. Hand-made elements and personalized functions of the coffee machine allow man to cooperate with the coffee-making machine, which results in unforgettable impressions on both sides of the counter.

Today, our flagship product uses innovative technology, guaranteeing an unparalleled drinking experience while drinking every cup of coffee.

Professional tool!

Our coffee machine was created to meet the highest requirements, its potential is used by the best baristas in the world. The unlimited steam options, unwavering temperature stability and the revolutionary control of the extraction process make us proud to consider the Slayer Espresso machine as a pillar of our brand.

A one-of-a-kind Slayer experience - unmatched in performance and durability. Independent brewing groups, enormous steam power and initial brewing boilers unavailable in other devices - all controlled by digital technology - make up the most efficient coffee machine available on the market. The temperature is configured and maintained at an appropriate level using specially designed mechanisms that allow for multi-level extraction and stability in the production of steam. Slayer lives up to its promise to provide unlimited steam.
Thanks to the flavor profiling possibilities offered by Slayer Espresso , the coffee preparation process becomes a completely new experience. Each of the 3 brewing groups can be set to a specific temperature and flow rate to optimize the extraction process for all types of coffee. Patented technology introduces the initial brewing phase as well as extraordinary brewing options for endless possibilities for a great espresso.

Product characteristics

• Manual espresso extraction
• Moisturizing phase - initial brewing
• Taste profiling using an activator with 3 items to choose from
• Patented flow rate control
• Groups of solenoids
• Independent brewing boilers
• Unlimited steam
• Initial brewing boiler
• Digital temperature control
• Common ash handles and activators
• Hot water mixing valve
• Modular timers for the initial brewing phase
• Universal power supply
• Mirror rail base in which the cup is visible
• Made in Seattlle, USA
• Certified by ETL Sanitation * safety (complies with NSF / ANSI 4)

The most important technical data:

In the basic package:

• Brewing groups for 1 million brewing cycles before inspection
• Flask without spout (naked portafilter), chrome-plated, brass
• 58mm portafilter strainer
• Teflon-coated shower screens for easy cleaning
• PID controller controlling the brewing temperature ensuring accuracy down to -17
• PID Love controller for steam and initial brewing for quick changes
• 1.3mm, 4-hole steam wand ends
• Saturated brewing groups with automatic bleeding
• External rotary pump
• Direct hydraulic connection only
• ETL Sanitation * safety certified (complies with NSF / ANSI 4)

In the extended package:

• Initial brewing timers
• Hot water tap
• Selection of steam nozzles
• Single or double outlet flask
• Lowered drip tray for tall cups

Boilers:

• Steam boiler: 1.1 liters
• Brewing boiler: 3.3 liters
• Initial brewing boiler: 60 milliliters

Power and Electricity:

• 200-260 V, AC, 50/60 Hz
• Single-phase system (optional three-phase)
• 2000 W.
• 9 A.
• NEMA 6-50 plug socket (included)

Installation requirements:

Table top:

• Minimum load: 70 kilograms
• feed / water / drain holes: diameter 5 centimeters

Hydraulic:

• Water Distribution Pipes: dedicated 3/8 inch BSP pipes, cold water with shut-off valve *
• Supply water pressure: 3-5 bar / 43-72 PSI
• Feed water flow rate: 1.5 gallons (68.19 liters) per minute
• Drain: open line drain located within 1.2 meters

Dimensions:

• Length: 47 cm
• Width: 58 cm
• Height: 37.5 cm
• Weight 50 kg

Water quality:

• Solid Dissolved Compounds (TDS): 75-125 ppm (0.75-1.25 mmol / l)
• Hardness: not exceeding 50 ppm (0.5 mmol / l)
• Use a 3/8 in. Compression fitting for 3/8 in. NPT male threaded pipe and thread to 3/8 in. BSP drain
• A water filter is obligatory !!!